F&N COURSEWORK 2014

F&N COURSEWORK 2014

Double boiling, boiling, stirfry, microwave, baking, stew, dip in egg then fry, steam already then fry, etc etc. You will never regret getting a good O level result, it is a stepping stone to alot of place 6 English portrayed in my coursework may contain lots of grammatical errors and unconventional sentence structures. Which part of this do you need help in? Or only one serving? My teacher says that the dish couldn’t be too easy or else i wouldn’t get high mark so i don really know what counts as hard or easy. Maybe you can cook a stew or soup. Identify all the methods and then research.

Maybe you can cook a stew or soup. At the same time, all these dish must be nutritious, sweet, savoury, etc to serve at buffet for teenagers. After frying the chicken, you can stirfry the chicken in black pepper sauce. Hmm sorry for the late reply. Sour helps to make it more appetising , thus making it more savoury.

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Buffet also got drinks. I believe she is trying to say if you do it to easily eg only one or two cooking methodyou wont get high marks.

You can make it more interesting by buying a sparkling grape juice, then adding it into your apple juice or orange juice.

Means what ever you researched, u must have a way to link it back to the question. Demonstrate many cooking methods? Making it interesting and lots of variety: I am a sec 4 this year doing coursework and i don get what is priorities list. What is the priorities apart from completing coursework on time, research on key factors, identify research areas.

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Majority of the key factors are highlighted in red. Maybe cook the pasar malam fake shark fin soup? This is a combination of 2 cooking methods. Hi, MyPillowTalks, do you have any sample of coursework for topic on fats and oils?

Pine apple fried rice uses the cooking method of stirfry Sometimes i also see dish like steamed sweet and sour fish. How to make courswork savoury?

[URGENT] Food & Nutrition O level coursework

courseworrk Meaning only one coursework? What is the question for this year’s coursework? I don’t not have any coursework for topics on fats and oil. Or only one serving?

f&n coursework 2014

Include sugar in your recipe? When is your coursework due? You can buy chicken fillet from NTUC, slice the chicken, coat with flour and egg then fry it. After frying the 22014, you can stirfry the chicken in black pepper sauce.

At the same time, all these dish must be nutritious, sweet, savoury, etc to serve at buffet for teenagers. My teacher says that the dish couldn’t be too easy or else i wouldn’t get high mark so i don really know what counts as hard or easy. Maybe you can cook a stew or soup.

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f&n coursework 2014

How it is done. Thanks for your help. Adding apple juice will also make it nutritious.

f&n coursework 2014

But from the task question, they hint u to choose dishes that can demonstrate a variety of cooking methods. WHat is frying, how it it done, what result will it yield, what is pro and cons, will it cause the teenage audience to feel boring?

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Maybe you can take some buffet menu and include in your research, from there choose what u want to cook. Must always justify that your recipe is meeting the requirements of the question. Maybe you can post it here? If you bake a cake, the outside becomes brown because of the sugar? Cos adding pineapple will make it more colourfulsweetpineapple is also nutritious your research can add in what nutrients pineapple have.

Remember to make it nutritious, maybe add in raisins or cut fruits etc. Sweet and sour will make the dish sweet.